Saturday, April 13 2019
10:30 AM
—
12:30 PM
| ticket type | tickets | fees | qty |
|---|---|---|---|
|
Registration Fee
$74.95
+
$4.75
|
$74.95
|
$4.75
|
N/A
|
|
More Info
One-time $74.95 membership fee includes: personal chef apron, field trips, admission to all culinary competitions, discounts on retail, and much more! |
|||
|
Drop In Class
$35.00
+
$2.75
|
$35.00
|
$2.75
|
N/A
|
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